P-ISSN: 2789-1607, E-ISSN: 2789-1615
Printed Journal   |   Refereed Journal   |   Peer Reviewed Journal

International Journal of Literacy and Education

2023, Vol. 3, Issue 1, Part D

Impact assessment of training on value added spinach products for healthy living


Author(s): Kundu P and Sangwan V

Abstract: Spinach is considered as a superfood because it possesses loads of nutrients and low in calories. This leafy veggie also benefits your skin, hair and bones. Spinach is linked to numerous health benefits that improve your eyesight, cancer prevention and regulate blood sugar. One vegetable with so many health benefits is amazing and our ancestors were not wrong in propagating its uses for the human body. So adding this green to the diet will benefit your health in multiple ways. Therefore, the present study was conducted during 2021-22 in Shahnal and Hasanga villages of Fatehabad district with the objectives to assess the Impact Assessment of Training on Value Added Spinach Products for healthy living. Forty respondents from two villages attended the training on spinach products. Four spinach products viz; Burger with spinach tikki, Spinach kabab, Spinach soup and Spinach biryani were taught with the help of lectures cum result demonstration. The results highlighted the facts that maximum knowledge gain was observed in spinach soup i.e. 85.0 percent followed by spinach kabab (77.50%), burger with spinach tikki (75.0%) and (62.5%) percent knowledge gain was observed in importance of spinach in the diet and spinach biryani respectively. All the spinach products were liked by the respondents in terms of color, taste, texture, flavor and appearance.

Pages: 224-227 | Views: 255 | Downloads: 108

Download Full Article: Click Here

International Journal of Literacy and Education
How to cite this article:
Kundu P, Sangwan V. Impact assessment of training on value added spinach products for healthy living. Int J Literacy Educ 2023;3(1):224-227.
International Journal of Literacy and Education
Call for book chapter